Saturday, April 26, 2008

Christ Sakes Not Halal - Spring Intro

Title : The 1st. Scoop ..

Utensils :

Fork .

Spoon .

Plate,bowl,etc. x6 (matching ingred. list). .


Ingredients ( option's found in numerical list! ):

Sour Cream

  1. Plain Soy Yogurt ( vegans )



Shredded Cheddar

  1. Swiss Cheese .
  2. ( Vegan ) Tofu or the like.


Lime Juice

  1. Flavored Jalapeno water (slightly sweet or salty will do) U.S.,Asian or S.A. will do on all option's.

Tuna steak ( large or med. ) or from the can ( 2x small for can's aver. alb. , vegan same near quant.)

  1. Vegan option, "VEGETARIAN THAILAND LEMON FISH" or the like.

Salsa, thick & fiery with rara spices & veggies .

  1. South American (Spanish speaking mainly) vinegar /milk (yes the hot stuff, you want a dull type in taste for our Vinegar/Milk , almost leather or stilled grape like) .
  2. Texas Pete Hotter Hot Sauce.
  3. Cool non lingering in taste type Salsa that's rather veggie filed (watery type pref'd.) .
  4. Jalapeno pepper S.A. black skinned or U.S. rare fire green /basic will also do.

Toastitos "SCOOPS".

  1. Scoop design Taco's ( small size & cruchy or hard veggei based).



Directions:


Layout the scoops chips ( or it's option's) . Fill with a tsp of Sour Cream ( or it's option's) . You will also add a tsp of "Hot sauce ( or it's option's). Next add an 2 finger grasp worth of shredded Cheddar ( or it's option's) . Take the Tuna ( or it's option's) and mix it with 1 - 2 tablespoon's of Lime juice ( or it's option's) . Proceed to now add it at quant. of 1 tsp per chip to top off the scoop ingredients..


Servings: 3 - 6 yes even with friends

Drink: Western U.S. or foreign Eggnog .

  1. A "drinkable" Vinegar
  2. A Seltzer Water or import to reg.
  3. Sparkler Water .
  4. Kiwi to Lime influenced Snapple.

Cost: $11


Enjoy!


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